Efo Riro Half Tray

Efo Riro Half Tray

$130.00

Egusi is a protein-rich West African dish, primarily a soup or stew, made from ground melon seeds (egusi) that thicken it and give it a nutty flavor, combined with leafy greens, palm oil, and various meats or fish, feeds 4 – 10 people. Eat with any of your favorite fufu, eba or pounded yam.

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Description

Efo riro is a vibrant and flavorful Nigerian vegetable stew originating from the Yoruba people, with its name meaning “stirred leafy greens.” This beloved dish is prepared with spinach simmered in a rich pepper and onion base with palm oil. Enhanced with addition of crayfish, locust beans (iru), and a variety of assorted meats or fish. Commonly enjoyed with fufu, amala, or eba, and also pairs well with rice or yam.

Additional information

Pounded Yam

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Amala

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Eba

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